Recipes

Easy Elderberry Almond Muffins

It is almost SUMMER! Time for some fresh, fruity, fancy muffins with juuuust the right crunch. These are easy to make and need absolutely no food coloring for this fancy look. The elderberries will do the job. Ingredients 2 cups of flour 1/2 cup of melted vegan butter egg replacer equals 2 eggs 1/2 cup…

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Soyprotein Seitan Burger

  Those. Burgers. Hard to find words to describe them. They are juicy, savoury and all in all just delicious. Even lots of our meat eater friends preferred those over their usual patties. Definitely give them a try!   Ingredients 1 ½ cup TVP (textured vegetable protein) 1 cup black beans 2 small garlic cloves…

Vegan Sugar Shack, Val David (Vegan Canteen)

The other weekend, Joël and I went to check out the vegan Sugar Shack (Cabane à Sucre) of the Vegan Canteen in Val-David and despite some bad reviews about their opening weekend, we were absolutely not disappointed! The food was sooo good. So we decided to write a little review, because we find those bad reviews do…

Vacon and Vegg English Muffins

This recipe is inspired by the unhealthy "McMuffin" and turned into a cruelty-free and (semi) healthy version. No cholesterol, not too much greasy fats and no cruelty! So if you can choose between this and the version someone had to die for, I think the answer is pretty clear which one to take! 🙂 Ingredients…